top of page
Food Menu


Breakfast
Breakfast Served between 9am - 11:30am

Homemade Granola
Honey-toasted oats, seeds, unsweetened yoghurt, nuts, raisins, cranberries, chia seeds and berry compote.
$12

Eggs Your Way
Enjoy two eggs on ciabatta toast. *Gluten Free Option
$10
Extras
Bacon$7

Eggs Benedict
Two poached eggs on English muffins split with hollandaise sauce, served with your choice of topping. *Gluten Free Option
Bacon
$22

Smoked salmon
$29

Wilted Spinach
$22

The Vegan
Enjoy a yummy mix of broccoli, black bean hash, wild mushroom, spinach, slow-roasted tomato, and basil oil.
$22
Gluten free
Gluten free
Vegetarian
Vegetarian
Vegan
Vegan

Eat Big Breaky
Indulge in eggs your way, bacon, pork sausage, hash browns, slow-roasted tomato, roasted mushrooms, and toasted ciabatta. *Gluten Free Option *Seasonal Only
$26

Avocado Smash
Served on ciabatta toast with two poached eggs. *Seasonal Only
$16

Pancakes
Treat yourself to grilled banana, bacon & maple syrup.
$21

Sides
Slow-roasted tomatoes
$5

Fresh Spinach
$5

Pan-fried Spinach
$5

Hash Brown
$6

Egg
$6

Roasted portobello
$6

Sausages
$7

Bacon
$7

Change to Gluten Free bread
$2

Brioche French Toast
Delight in cinnamon, bacon & maple syrup.
$21



Lunch
Lunch served between 11:30am - 2:30pm

Bowl of Chips
Choose either Tomato or Aioli sauce
$7

EAT Chicken and Chips
Marinated in Buttermilk and spices, served with tomato sauce or aioli
$15

Toasted Sandwich
Choose up to 3 fillings: Ham, cheese, tomato, mushroom, pineapple, or onion. *Gluten Free Option
$13

Loaded Nachos Spicy Beef & Beans
Dive into our loaded nachos topped with spicy beef, beans, sour cream, and melted cheddar.
$18
Gluten free
Gluten free

Soup of the Day
Warm up with our Soup of the Day, served with grilled ciabatta. *Gluten Free Option
$15

Roast Pork Belly Tortilla
Served with chipotle, aioli, lettuce, and salsa.
$17

Tempura Cauliflower Bites
Delight your taste buds with our tempura cauliflower bites, served with aioli and feta spread.
$14

Cajun Crumbed Chicken Wings
Enjoy our succulent Cajun crumbed chicken wings, served with aioli for dipping.
$16

Thai Pork & Prawn Balls
Experience the perfect blend of flavours with our Thai pork and prawn balls, glazed with honey sesame and sweet chilli soy.
$18
Gluten free
Gluten free

Tri Dough Bread
Indulge in our freshly baked Tri Dough Bread, served with melted cheese and garlic butter.
$14

Crispy Calamari Strips
Savour the crunch with our crispy calamari strips, served with sweet chilli relish, salsa, and roasted peanuts.
$22
Gluten free
Gluten free

Sautéed Garlic Prawns
Indulge in our sautéed garlic prawns, cooked in white wine and finished with cream, served with ciabatta toast. *Gluten free option
$14

Eggs Benedict
Two poached eggs on English muffins split with hollandaise sauce, served with your choice of topping. *Gluten Free Option
Bacon
$22

Smoked salmon
$29

Wilted Spinach
$22

Beer Battered Fish & Chips
Served with lemon and tartare sauce.
1 piece
$17

2 pieces
$22

Eat's Beef Burger
Indulge in our signature beef burger featuring bacon, American cheese, tomato, onion rings, relish, lettuce, and aioli on a brioche bun. *Gluten Free Option
$23
Extras
Add Chips$4

Buttermilk Chicken Burger
Crispy fried chicken topped with cheese, bacon, tomato, lettuce, mango dressing, and Kewpie mayo, served on a brioche bun. *Gluten Free Option
$22
Extras
Add Chips$4

Steak n Egg Burger
Savour our steak ‘n egg burger featuring roasted portobello, tomato, caramelised onion, lettuce, American cheese, BBQ sauce, and aioli on a brioche bun. *Gluten Free Option
$23
Extras
Add Chips$4

Vege Pile Burger
Enjoy our seasonal vege stack burger featuring BBQ sauce, tomato, lettuce, and aioli on a brioche bun. *Gluten Free Option
$22
Vegetarian
Vegetarian
Extras
Add Chips$4

Pear, Walnut & Blue Cheese Salad
Enjoy a refreshing blend of mesclun, roasted pear, candied walnuts, blue cheese, cranberries, and honey dressing.
$18
Gluten free
Gluten free

Teriyaki Chicken Salad
Served with mesclun, orange segments, tomatoes, cucumber, and candied walnut dressing, all topped with tender teriyaki chicken.
$25
Gluten free
Gluten free



Dinner
Dinner served between 5pm - 8pm

Marinated Olives
$9

Puhoi Brie and Crackers
Enjoy a delightful combination of Puhoi Brie with nuts and quince jelly.
$18

Tri Dough Bread
Indulge in our freshly baked Tri Dough Bread, served with melted cheese and garlic butter.
$14

Soup of the Day
Warm up with our Soup of the Day, served with grilled ciabatta. *Gluten Free Option
$15

Crispy Calamari Strips
Savour the crunch with our crispy calamari strips, served with sweet chilli relish, salsa, and roasted peanuts.
$22
Gluten free
Gluten free

Thai Pork & Prawn Balls
Experience the perfect blend of flavours with our Thai pork and prawn balls, glazed with honey sesame and sweet chilli soy.
$18
Gluten free
Gluten free

Cajun Crumbed Chicken Wings
Enjoy our succulent Cajun crumbed chicken wings, served with aioli for dipping.
$16

Tempura Cauliflower Bites
Delight your taste buds with our tempura cauliflower bites, served with aioli and feta spread.
$14

Sautéed Garlic Prawns
Indulge in our sautéed garlic prawns, cooked in white wine and finished with cream, served with ciabatta toast. *Gluten free option
$14

Loaded Nachos Spicy Beef & Beans
Dive into our loaded nachos topped with spicy beef, beans, guacamole, Mexican salsa, sour cream, and melted cheddar.
$25

Eat's Beef Burger
Indulge in our signature beef burger featuring bacon, American cheese, tomato, onion rings, relish, lettuce, and aioli on a brioche bun. *Gluten Free Option
$23
Extras
Add Chips$4

Buttermilk Chicken Burger
Crispy fried chicken topped with cheese, bacon, tomato, lettuce, mango dressing, and Kewpie mayo, served on a brioche bun. *Gluten Free Option
$22
Extras
Add Chips$4

Steak n Egg Burger
Savour our steak ‘n egg burger featuring roasted portobello, tomato, caramelised onion, lettuce, American cheese, BBQ sauce, and aioli on a brioche bun. *Gluten Free Option
$23
Extras
Add Chips$4

Vege Pile Burger
Enjoy our seasonal vege stack burger featuring BBQ sauce, tomato, lettuce, and aioli on a brioche bun. *Gluten Free Option
$22
Vegetarian
Vegetarian
Extras
Add Chips$4

Cajun Crusted Salmon Fillet
Delight in our Cajun-crusted salmon fillet served with shrimp and dill sauce, basmati rice, green leaves, and sesame dressing.
$30

Panko Pork Belly
Indulge in our panko pork belly served with BBQ sauce, Kewpie mayo, sesame green salad leaves, and fried rice balls.
$30

Ribeye 300g
Enjoy a Pure South 55-day-aged Angus served with your choice of mushroom or Café de Paris butter and accompanied by a side of your choosing.
$48

Herb Roast Chicken Thigh
Enjoy our herb roast chicken thigh served with tarragon, mustard velouté, creamy potato mash, pan-fried beans, and crispy prosciutto.
$30

Beef and Mushroom Hotpot
Warm up with our beef and mushroom hotpot served with potato mash and melted cheese.
$25

Salad of the Day
Please ask our friendly waitstaff for the salad of the day.

Baked Vege Stack
Enjoy our baked vegetable stack, featuring spiced tomato sauce, roast pumpkin, eggplant, kumara, capsicum, tomato, and courgette.
$26
Extras
Halloumi $8

Side Dishes
$7
Options
Green Salad
Mashed Potato
Green Beans

Visit us

76 Main Street, Fairlie, NZ

Call us

03 685 6275

Email us

Follow us

© 2024 Eat Cafe. Website by Mountain House Creative

bottom of page